Tastiness abounding

We have tomatoes galore.  I have canned 2 pints of Romas and have been eating Bulgarians on sandwiches.  I have used the Russian Black Tulas in salads.  And we have been eating the cherry tomatoes jut as snacks.

I love summer.

We planted less okra this year, so we are only eating it every 3 or 4 days.  I think this means we are less likely to get foundered on them.

The sweet potatoes are healthy with one potato trying to peek out of the dirt.

The turmeric is healthy.

A friend had a piece of ginger starting to grow a root.  I traded it for a piece of ginger that I bought withOUT a root growing and it put out green in about a week.

We have apples ripening.  The lovely red is visible from inside the house.

I think I got the second planting of Yukon Golds in the ground too late.  The first planting froze and the second has hardly any green.

There are nuts on 3 or 4 of the hazelnut bushes.  The rest appear to be males.  Dammit.

The berries are done.  It was a great year for them and I am sated.

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Filed under Apples, Ginger and Turmeric, hazelnuts, Okra, Sweet potatoes, Tomatoes, White potatoes

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