Been a while since I last posted here. There has been mostly eating, though the summer returns have been a bit sporadic. The early excessive heat and the inconsistent rain has had it’s effect on production. The summer squash finally ran it’s course and I was pretty much ready. I was a bit tired of it. I expect that I will not plant so much of it next spring. We are into Fall and Winter planting right now and I have added two new beds. Lowes had self-contained kits on sale made of cedar, so I thought I would give them a try. I have planted buckwheat in one for the bees to forage during the slow season.
They have been a bit slow in finding it, but have been more interested lately. Kitty pulled the feeders from the hives about a week ago. We are watching to see how they do now that Goldenrod is plentiful and they have Buckwheat just outside their front doors. This morning I planted more Buckwheat in the mulch between five of the Hazelnut bushes just to see if it will sprout there. If so, I will plant more. It grows quickly and lasts until the first frost and is supposed to be a great green compost.
Moving on to the new stuff. Last month I planted Butternut and Spaghetti squash in the other new bed. It is about to take over the yard. There is already fruit and many blossoms. I tend to prefer the winter squash varieties over the summer.
In the bed beside the Buckwheat, I have planted carrots, beets and turnips. In the bed beside the squash, I have planted cabbage, cauliflower and broccoli. In the other upper bed I have planted three varieties of kale. That bed still has thriving chard and a leftover okra plant that is still producing.